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$ Summer Menu Coming Soon

Head Chef, Marcus Turner is busy working on Lamberts Summer Menu. "Spring lamb and a variety of summer fruit and vegetables are our focus at the moment," says Marcus. Mang..
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Specials at Lamberts


Lamberts

THE POINT BRISBANE HOTEL
LAMBERT STREET KANGAROO POINT BRISBANE 4169

RESERVATIONS 1800 088 388
EMAIL EAT@LAMBERTSRESTAURANT.COM.AU